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Grand Mercure Singapore Roxy

Just 15 minutes away from Singapore’s Changi Airport and Marina Bay Cruise Centre, Grand Mercure Singapore Roxy lies in the heart of historical Katong – a heritage suburb in the East of the city. Rich in Peranakan influences, Katong comprises a unique ethnic cluster that ensconces all of Singapore's Chinese, Malay, Indian and Eurasian cultures. 

Grand Mercure Singapore Roxy is close to everything that leisure and business travellers demand for an authentic and totally immersive Singapore travel experience.

The hotel also serves as an excellent venue for holding your meetings, events and weddings with our function rooms, namely Roxy and the newly refurbished East Coast Ballroom.

A short walk away is East Coast Park – an ideal venue for a family outing, with exciting beaches that offer myriad recreational facilities. Singapore's famous food centres are also just a stone’s throw away from the hotel. 

The surrounding attractions aside, Grand Mercure Singapore Roxy is a destination in itself. 

Guest perks include free Wi Fi Internet, complimentary daily shuttle services to and from Singapore Changi Airport, and a shuttle service to Orchard Road. You can also enjoy dining at Wave Café, Jia Wei Chinese Restaurant, the newly refurbished Feast@East Buffet Restaurant and breez bistro.bar. Grand Mercure Singapore Roxy also has a Halal-certified kitchen at Level 4.

Overview of Grand Mercure Singapore Roxy

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Grand Mercure Singapore Roxy has won the much coveted Trip Advisor Certificate of Excellence for six consecutive years (2010-2016).

HOTEL SPECIAL OFFERS

FEEL WELCOME IN SINGAPORE

Discover Your Singapore and Feel Welcome at your favourite Hotel in Singapore. Enjoy our best available rate, breakfast and unlimited WIFI access!
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TRADITIONAL FESTIVE CELEBRATIONS AT GRAND MERCURE SINGAPORE ROXY

Festive celebrations is in the air at Grand Mercure Singapore Roxy! Look out for our chef's festive specialties and takeaways.
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Christmas Buffet Indulgence at Feast@East Buffet Restaurant

Indulge in a sumptuous mix of contemporary Christmas Delights and a delightful twist on traditional Asian cuisines by Lester Wang.
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